Spicy and tangy - this customer favourite EVOO has a great roasted chili flavour and is great to use for grilling chicken, shrimp, steak or veggies (sweet potato wedges, squash or asparagus...even grilled carrots). Add to home made hummus or southwest salad dressing for an awesome kick of flavour! Smoky red pepper flavour combined with a citrus splash - you'll taste notes of acid and a light heat at the back of your throat.
Pairs nicely with Garlic Cilantro, Sicilian Lemon and Traditional White Balsamic Vinegar.
