Snacks & Apps

If you're willing to brave the cold, these wings are really best done on the grill. The skin to meat ratio on the whole wing is what makes them so ...

Roasting the wings before tossing them with this sweet and spicy glaze is the secret to getting crisp skin. For less heat, toss wings in another EV...

Butter flavoured EVOO, garlic and herbs perk up the taste of hot bread, potatoes, or veggies. Brush on meats when grilling or broiling, toss with r...