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Parmesan Brussels Sprouts
by Karen Moran
Savour the flavour of parmesan crusted brussels sprouts, a delicious side dish that'll make you crave veggies! With a crispy, cheesy exterior and t...
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Tuscan Herb Aspargus
by Karen Moran
A great way to serve an old favourite. This is especially wonderful when locally grown asparagus is in season and so easy for celebrations becaus...
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Sauteed Vegetables with Balsamic Vinegar
by Karen Moran
A simple recipe for vegetables that let's their quality and freshness shine through! A variety of other vegetables (cut at least 1/2-inch thick) c...
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